Swordfish (Shutome)
$44.89
Averages 2.25 lbs
Pacific Swordfish (Shutome): Premium Hand-Cut Steaks
Experience the best-tasting swordfish you’ll ever try—our fresh, never-frozen Pacific shutome boasts rich flavor, meaty texture, and exceptional moisture retention. A seasonal delicacy prized by chefs, these skinless, boneless portions grill beautifully without drying out.
Why Choose Our Swordfish?
- ✅ Sustainably Harvested: Responsibly caught in Pacific waters
- ✅ Chef-Grade Quality: Rich oil content prevents overcooking
- ✅ Versatile Preparation: Ideal for grilling, broiling, or pan-searing
- ✅ Freshness Guaranteed: Never frozen, dark meat removed
Product Details
- Portions: 6-9 hand-cut steaks (4-6 oz each, 36 oz total)
- Species: Pacific Swordfish (Xiphias gladius)
- Flavor: Mild, slightly sweet with buttery undertones
- Texture: Firm, steak-like consistency
- Storage: Refrigerate ≤40°F (3-5 days)
Serving Ideas
- Grilled Swordfish: Marinate in lemon-herb oil
- Pan-Seared Steaks: Crust with sesame seeds and serve over quinoa
- Swordfish Tacos: Cube and season with chipotle-lime rub
FAQs
Where can I buy swordfish near me?
Order fresh Pacific swordfish online Shop.
Is swordfish good for grilling?
Yes! Its high oil content makes it perfect for high-heat cooking methods.
Other Choices
5 reviews for Swordfish (Shutome)
Joanne Vrecenak (verified owner) –
Wow! great flavor! Outstanding swordfish, packed well and ready to cook!
dale snow (verified owner) –
First time for fresh swordfish, loved it wonderful fish. Great job.tnank you
Pat Ledgerwood –
We had this 3 times in the last week. Prepared differently each time. Awesome. Melt in your mouth
Ed Teders –
Loved the product, swordfish was so fresh. Packaged well, stayed cold, direct to my door the day after I ordered it with no issues. I highly recommend them if you haven’t tried Fresh Seas.
Mary Leeann Barker (verified owner) –
Arrived faster than expected, fresh and packed perfectly – no leaks, no mess. Portions were pre-cut, so no wrestling with big planks. Zero fishy smell, just clean ocean freshness. The steaks cooked evenly, stayed juicy, and had a mild, meaty flavor that was excellent on the grill.