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Fresh By Norpac

Serving Hawaii since 1986

  • Goldband Snapper

    Averages 2.25 lbs $67.73
    Sustainably caught, the Goldband snappers are a part of our FIP (Fisheries Improvement Projects) taking place in Indonesia. FIP is the first step in creating a MSC certified sustainable fishery! This flaky but firm fish is a delicious canvas for a variety of flavors. Goldband snapper is easy to cook, whether you prefer steaming, frying, poaching or sautéing. Fresh Portion Sizing:  3-5 oz each (Total Averages 2.25 lbs) Product Details: Approx. 9 vacuumed-packed portions, Skin-on Species: Goldband Snapper Flavor: Mild and delicate Texture: Firm, flakey flesh Serving Suggestion: Try roasting Goldband Snapper with a tasty baste of soy sauce, teriyaki sauce, coriander and chilies. Or simply bake whole wrapped in greaseproof paper and seasoned with lemon, garlic, salt and pepper
  • FROZENDeep Sea Snapper Portion deep sea snapper

    Deep Sea Snapper (Frozen)

    Averages 3 lbs $39.93
    Sustainably caught by hook and line fisheries, our snapper portions create stress free prep AND ease of mind when eating this wonderful fish. Our Hawaiian Select brand frozen Deep Sea Snapper is a mild, delicately textured fish with pink flesh that cooks up translucent and flaky. Grilling this fish will bring out more of its sweet flavor, but it can also be sautéed, baked or steamed. Frozen Portions Sizing: 4-6 oz each (Total Averages 3 lbs) Product Details: 8-12 vacuumed-packed portions, skin-off, pin bones out Species: Goldband and Malabar Snapper Flavor: Mild, slightly sweet and nutty Texture: Moist and firm, perfectly flakey Serving Suggestion: Try the Deep Sea Snapper with a pan fry and fresh seaweed sauce.
  • Responsibly caught within an artisanal hook and line fishery. You are supporting artisanal fishers and their communities, as they catch and prepare these fillets, all within an audited facility with outstanding food safety practices. Our Hawaiian Select brand frozen Goldband Snapper is a mild, delicately textured fish with lightly pinkish flesh that cooks up snow white, tender and flaky. Grilling this fish will bring out its sweet flavor, but we recommend it as sautéed, baked or steamed. Each fillet is skin on, to help protect the delicate texture and flavor. Frozen Portions Sizing: 1-2 lb each (Total Averages 4 lbs) Product Details: 2-4 vacuumed-packed fillets, skin-on, (pin bones in) Species: Goldband Snapper Flavor: Mild, slightly sweet and nutty Texture: Moist and firm, perfectly flakey Serving Suggestion: We suggest steamed, also great baked, sautéed, broiled and grilled.

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